Charlotte, NC 28203
Email info@chefalysaskitchen.com to be placed on the waiting list or interest list for an additional class.
1-Day Chocolate Workshop
Back for the 3rd year!!
Tuesday February 7th: 6:00 - 9:00
We are so excited to be joined by the talented Pastry Chef and Chocolatier Pierce Lusk. Pierce graduated Culinary School from CPCC and later attended their Baking and Pastry Program.
Menu: TBA
Learn the fine technique of making styles of truffles…
-Molded: Dark Chocolate with Coconut Meltaway Interior
-Dipped: Salted Caramel
The art of chocolate cake and mousse
Also learn how to coat chocolates while making Chocolate Covered Almonds
Recommended for Levels: Beginner+/Intermediate/Intermediate+
Hi Everyone! I am so excited to have you come in for a class. My name is Alyssa Wilen and I have been cooking my entire life. My passion for food comes from a healthy body is a healthy life. All of our classes will help teach that cooking better is not as daunting as you think, and there are plenty of places to find great products in Charlotte. We have 5 different kinds of ability level classes, so there’s something for everyone. I hope to see you in the Kitchen soon!
Email info@chefalysaskitchen.com to be placed on the waiting list or interest list for an additional class.
1-Day Chocolate Workshop
Back for the 3rd year!!
Tuesday February 7th: 6:00 - 9:00
We are so excited to be joined by the talented Pastry Chef and Chocolatier Pierce Lusk. Pierce graduated Culinary School from CPCC and later attended their Baking and Pastry Program.
Menu: TBA
Learn the fine technique of making styles of truffles…
-Molded: Dark Chocolate with Coconut Meltaway Interior
-Dipped: Salted Caramel
The art of chocolate cake and mousse
Also learn how to coat chocolates while making Chocolate Covered Almonds
Recommended for Levels: Beginner+/Intermediate/Intermediate+