Paramus, NJ 07652
Old Library Theatre 2018 Season Gala
Saturday, January 5, 2019, 6:00pm
Old Library Theatre is excited to celebrate our 51st season by honoring and celebrating our 2018 Members, Friends, and Performers with a special night of friends, food, and fun. Winners of the 2018 OLT Awards will also be announced LIVE!
Tickets are $45* per person. There is limited seating so, in order to assure yourself a seat, please respond ASAP. Old Library Theatre does not guarantee tickets for all those invited. Tickets must be purchased in advance. No tickets will be available at the door.
Attire: Dress to Impress. This is our annual awards gala!
Menu: Buffet Style including-
Salads, Dressing & Bread
Cavetelli Broccoli & Garlic
Penne Vodka
Eggplant Rollatini
Chicken Parmesan
Shrimp Scampi over Rice
Fish of the Day
Beef Burgundy
Chef's Selection of Starch & Vegetables
Cash Bar Only
* Online ticket sales include a $2 service charge. To avoid this charge, you may pay by check. To do so, please email info@oldlibrarytheatre.net.
Old Library Theatre 2018 Season Gala
Saturday, January 5, 2019, 6:00pm
Old Library Theatre is excited to celebrate our 51st season by honoring and celebrating our 2018 Members, Friends, and Performers with a special night of friends, food, and fun. Winners of the 2018 OLT Awards will also be announced LIVE!
Tickets are $45* per person. There is limited seating so, in order to assure yourself a seat, please respond ASAP. Old Library Theatre does not guarantee tickets for all those invited. Tickets must be purchased in advance. No tickets will be available at the door.
Attire: Dress to Impress. This is our annual awards gala!
Menu: Buffet Style including-
Salads, Dressing & Bread
Cavetelli Broccoli & Garlic
Penne Vodka
Eggplant Rollatini
Chicken Parmesan
Shrimp Scampi over Rice
Fish of the Day
Beef Burgundy
Chef's Selection of Starch & Vegetables
Cash Bar Only
* Online ticket sales include a $2 service charge. To avoid this charge, you may pay by check. To do so, please email info@oldlibrarytheatre.net.
